Farmers in Kiryandongo District are experiencing a significant transformation in their dairy production efforts, thanks to the recent delivery of milk value-addition equipment. This development, made possible through a partnership between the African Institute of Technology and Management (AFRITAM) and the Development Response to Displacement Impacts Project (DRDIP) under the Office of the Prime Minister, is already impacting local livelihoods.

Six farmer groups received a range of equipment to improve milk quality, hygiene, and processing. These tools include metallic buckets and cooling equipment that have replaced plastic containers previously used to handle milk — a crucial shift that promotes safer milk for consumers and a longer shelf life for farmers. Alongside the equipment, farmers also benefitted from hands-on training in cattle management, pasture cultivation, artificial insemination, parasite control, and milk hygiene practices. This training is not only strengthening production practices but is also empowering farmers to treat dairy farming as a serious business.

Under the same program, each group received 36 Friesian cows. Although a few were lost to tick-borne diseases early on, with strong veterinary support and improved management, the total herd across all groups has now grown to 74. However, milk yields remain modest, at about 4 liters per cow per day, primarily due to continued reliance on free-range grazing. More progress is expected as farmers gradually transition to zero-grazing methods.

District leaders have welcomed the initiative, citing the positive impact it is having on the community. Dr. Bingi Patrick, the District Veterinary Officer, acknowledged the growth in herd numbers and improved practices. AFRITAM’s Executive Director, Humphrey Anjoga, highlighted the importance of tick control and milk hygiene in ensuring sustainable growth. District Chairperson Edith Aliguma Adyeri and Resident District Commissioner Dan Muganga praised AFRITAM for aligning closely with government priorities in agricultural development.

Since 2018, DRDIP has delivered several rural development interventions in Kiryandongo, including road works, environmental conservation projects like tree planting, and valley tank construction to support livestock watering. The dairy support initiative fits seamlessly into this broader strategy, targeting sustainable livelihoods through quality and value addition.

Already, the farmers involved are producing more than 49,000 liters of milk annually. With continued support, improved grazing systems, and access to new markets, the district’s dairy potential is poised to grow even further.

Through its targeted interventions, AFRITAM is proving that strategic investments in training, livestock, and equipment can transform rural farming into a commercially viable enterprise. By continuing to empower farmers with knowledge and tools, AFRITAM is contributing to a stronger, more resilient agricultural sector in Uganda.